AMD or Intel

[Jiaxinxi]

@Patrick your brisket looks amazing!



Actual image of how the brisket is cooked.


Now can you tell us which CPU you used to cook? Intel or AMD?

 

[dandanio]

Now can you tell us which CPU you used to cook? Intel or AMD?

I am sure it was Intel!

This message has been typed on a 3950x w/32GB of RAM, quietly cooled without breaking a sweat.

 

[Spartacus]

I am sure it was Intel!

This message has been typed on a 3950x w/32GB of RAM, quietly cooled without breaking a sweat.

False, thats a CPU pinned locking mechanism AMDs the only one still doing that (also the FX CPU support kinda gives it away that its AMD ).
AMD is the better choice anyway get that slow burn going, Intels the flash fire type.

Your best bet is get that slow cooked goodness with AMD then do a quick char with the intel to get that nice blackened shell.

 

[Wasmachineman_NL]

Intel W-3175X will give it that nice well done flavor.

this post has been made possible by a AMD Ryzen 2600

 

[blinkenlights]

I am sure it was Intel!

Intel W-3175X will give it that nice well done flavor.

I love how you guys totally ignore the fact @Jiaxinxi appears to be using an AMD (FX) processor to cook that nicely marbled piece of meat!

 

[EffrafaxOfWug]

Clearly no-one remembers this post from the Athlon XP days:

Tekheads Forums

Don't think I ever saw anyone try with bacon or sausages though.

Edit: just found the a mirror of the initial post with all the images intact preserved by some kind soul in Taiwan of all places:

How to fry an egg on an XP